Swig & Swine| Best Lowcountry BBQ in Myrtle Beach 2025

Swig & Swine is a top spot for delicious Lowcountry BBQ, specializing in slow-cooked meats like pulled pork, brisket, ribs, and chicken, all served with homemade sauces. The flavors at Swig & Swine are rich, smoky, and full of Southern tradition, giving every BBQ lover a true taste of Lowcountry cuisine.
Their menu also includes classic BBQ sides like mac and cheese, baked beans, coleslaw, and cornbread. The food is fresh, flavorful, and perfect for anyone craving a hearty meal. Whether you dine in or take out, offers a satisfying BBQ experience that is hard to beat. In short, Swig serves up some of the best BBQs in the Lowcountry, making it a favorite for BBQ lovers.
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Meet the Pitmaster
At Swig & Swine, the pitmaster is the heart of the BBQ operation. This expert carefully slow-cooks the meats over wood, ensuring they are tender, flavorful, and perfectly smoked. With years of experience, the pitmaster knows how to bring out the best flavors in each cut of meat.
Their dedication to the craft ensures every dish, from pulled pork to brisket, is packed with authentic BBQ taste. The pitmaster’s skill and passion make Swig & Swine stand out as a top BBQ destination.
In short, the pitmaster is expertise is key to delivering the mouthwatering BBQ that Swig & Swine is known for.
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Humble Origins
Swig & Swine started as a small BBQ spot with a passion for slow-cooked, wood-smoked meats. From these simple beginnings, the restaurant focused on perfecting traditional BBQ techniques and delivering high-quality flavors.
What began as a humble venture grew into a popular destination for BBQ lovers, thanks to the dedication to authenticity and flavor. Despite its growth, Swig & Swine has stayed true to its roots, offering the same delicious, down-to-earth BBQ that first put it on the map.
In essence, Swig & Swine’s success comes from its humble start and commitment to serving great BBQ.
Whole Hog, Wood-Cooked BBQ
Swig & Swine specializes in cooking the entire hog over wood using traditional methods. This slow-cooking process over wood gives the meat a rich, smoky flavor that’s hard to beat.
By using the whole hog, they ensure that every part of the meat is tender and juicy, offering a true BBQ experience. This method honors the old-school BBQ tradition, providing delicious, flavorful meats to every customer.
Swig & Swine’s dedication to wood-cooked BBQ makes their food stand out, bringing authentic flavors to the table.
Learn the history and flavors of Swig and Swine
What Folks Are Saying About Swig & Swine
Customers love Swig & Swine for its delicious BBQ and friendly service. Many rave about the rich, smokey flavors and variety of meats available. The portions are generous, and people appreciate the authentic, slow-cooked style.
Guests also enjoy the welcoming atmosphere, with some calling it the best BBQ spot around. Whether dining in or taking out, the food consistently earns high praise for taste and quality.
What Folks Are Saying About Swig & Swine
Customers love Swig & Swine for its delicious BBQ and friendly service. Many rave about the rich, smokey flavors and variety of meats available. The portions are generous, and people appreciate the authentic, slow-cooked style.
Guests also enjoy the welcoming atmosphere, with some calling it the best BBQ spot around. Whether dining in or taking out, the food consistently earns high praise for taste and quality.
What’s on the Menu
Swig & Swine offers a variety of BBQ options. You can enjoy smoked brisket, pulled pork, ribs, chicken, and sausages. They also have sides like mac & cheese, coleslaw, and baked beans. For dessert, you can try banana pudding or other sweet treats.
Whether you are craving a sandwich, a plate of BBQ, or something to share, there’s something tasty for everyone.
Signature Dishes and Reviews
Swig & Swine is celebrated for its generous portions and flavorful barbecue.
- Popular Menu Items: Brisket, pulled pork, ribs, and Southern sides.
- Customer Reviews:
- The brisket burger almost made me cry So delicious.
- Swig & Swine is often referred to as the best BBQ restaurant in Myrtle Beach.
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Food and Beverage Menus for Swig & Swine
Swig & Swine offers a delicious BBQ menu with meats like brisket, pulled pork, chicken, ribs, and sausages. They have tasty sides such as mac & cheese, coleslaw, and baked beans. You can finish your meal with desserts like banana pudding.
For drinks, you can choose from a variety of beverages, including soft drinks, iced tea, and local craft beers. The menu has something for everyone, whether you want a full meal or just a quick snack.
Note: Menu prices and options may change over time. Please contact the restaurant for the latest details.

Swig and Swine’s Food Menu

Swig and Swine’s Beverage Menu
Hours of Operation
Here is the schedule formatted as a table.
Day | Hours |
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Monday | 11:00 AM – 9:00 PM |
Tuesday | 11:00 AM – 9:00 PM |
Wednesday | 11:00 AM – 9:00 PM |
Thursday | 11:00 AM – 9:00 PM |
Friday | 11:00 AM – 9:00 PM |
Saturday | 11:00 AM – 9:00 PM |
Sunday | 11:00 AM – 9:00 PM |
Contact Swig & Swine—Myrtle Beach
525 Broadway St.
Myrtle Beach, SC 29577
(843) 405-4987
info@swigandswinebbq.com
Website: Swig & Swine BBQ
Location
