Baileys Espresso Martini Recipe Easy and Delicious 2025
The Baileys Espresso Martini is a smooth and creamy coffee cocktail that combines the rich taste of espresso with sweet Irish cream. This drink is perfect for people who love both coffee and dessert in one glass.
it is easy to make at home and tastes like something from a fancy bar. Whether you are having friends over or want a special treat after dinner, this cocktail will not disappoint.
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Why People Love This Drink
People love the Baileys Espresso Martini because it brings together two favorite flavors: coffee and cream. The drink is sweet but not too sweet, and the coffee gives you a nice energy boost. It is also very smooth and easy to drink. Many people enjoy it as a dessert drink or for special occasions.
The pretty foam on top makes it look fancy, which is great for parties. Plus, it is much easier to make than most people think.
Ingredients
Here is everything you need to make a perfect Baileys Espresso Martini.
| Ingredient | Amount | Notes |
| Baileys Irish Cream | 1.5 oz (45 ml) | Regular or flavored varieties work |
| Vodka | 1 oz (30 ml) | Any good quality vodka |
| Fresh espresso | 1 oz (30 ml) | Freshly brewed and slightly cooled |
| Coffee liqueur | 0.5 oz (15 ml) | Kahlua works great |
| Ice cubes | 1 cup | For shaking |
| Coffee beans | 3 beans | For garnish (optional) |
Nutritional Information
Here is what you’ll find in one Baileys Espresso Martini.
- Calories: 220-250 per serving
- Protein: 2g
- Carbohydrates: 18g
- Sugar: 16g
- Fat: 5g
- Caffeine: 60-80mg
- Alcohol content: 15-18% ABV
Note: Numbers may change based on exact measurements and brands used.
Allergen Information
Contains:
- Dairy (cream in Baileys)
- Alcohol
May contain:
- Gluten (some vodkas)
- Soy (some coffee liqueurs)
Safe for:
- Nut-free diets (unless using nut-flavored varieties)
Not safe for:
- Pregnant women
- People avoiding alcohol
- Those with dairy allergies or lactose intolerance
- Children
Always check specific brand labels if you have serious allergies.
How to Make Baileys Espresso Martini at Home
Equipment You’ll Need
- Cocktail shaker
- Measuring jigger or shot glass
- Martini glass or coupe glass
- Strainer (if your shaker does not have one)
- Espresso machine or strong coffee maker
Step-by-Step Instructions
Step 1: Make Your Espresso
First, brew a fresh shot of espresso. Let it cool for 2-3 minutes. If you don’t have an espresso machine, make very strong coffee instead. The coffee should be warm but not hot, or it will melt your ice too fast.
Step 2: Prepare Your Glass
Put your martini glass in the freezer for 5 minutes. A cold glass keeps your drink cold longer and looks better with condensation on the outside.
Step 3: Add Ice to Shaker
Fill your cocktail shaker halfway with ice cubes. The ice needs to be fresh and solid, not melting.
Step 4: Pour All Liquids
Add the Baileys Irish Cream, vodka, espresso, and coffee liqueur to the shaker. Pour them over the ice in that order.
Step 5: Shake Hard
Close your shaker tightly. Shake it very hard for 15-20 seconds. You want to shake until the outside of the shaker feels very cold. This creates the nice foam on top.
Step 6: Strain and Pour
Take your glass from the freezer. Strain the drink into your cold martini glass. The foam should sit on top like a layer of cream.
Step 7: Garnish
Place three coffee beans on top of the foam. This is the classic way to garnish an espresso martini. The three beans represent health, wealth, and happiness.
Step 8: Serve Right Away
Drink your Baileys Espresso Martini while it is cold and fresh. The foam will start to settle after a few minutes.
Tips for the Best Results
Use Fresh Espresso: Fresh coffee makes the best foam. Old or reheated coffee won’t create that pretty top layer.
Shake It Well: Don’t be shy with shaking. The more you shake, the better the foam and the colder the drink.
Keep Everything Cold: Cold ingredients and a cold glass make a much better cocktail.
Don’t Skip the Ice: You need plenty of ice in the shaker, even though you won’t pour it into the glass.
Try Different Baileys Flavors: Vanilla, salted caramel, or chocolate Baileys all work great in this recipe.
Easy Variations to Try
Chocolate Version: Add 0.5 oz of chocolate syrup for a mocha taste.
Vanilla Style: Use vanilla vodka instead of regular vodka.
Extra Strong: Add an extra shot of espresso for more coffee flavor and caffeine.
Lighter Option: Use less Baileys and more vodka if you want it less sweet.
Hazelnut Twist: Add a splash of hazelnut liqueur like Frangelico.
Common Mistakes to Avoid
Many people make these mistakes when making this drink:
- Using old or cold coffee that does not create foam
- Not shaking long enough or hard enough
- Adding too much ice to the glass instead of the shaker
- Using cheap vodka that tastes harsh
- Making the drink too far ahead of time
When to Serve This Drink
The Baileys Espresso Martini works great for:
- After-dinner drinks
- Birthday parties
- Girls’ night in
- Holiday celebrations
- Date nights at home
- Brunch cocktails
- Weekend treats
Storage Tips
This cocktail is best made fresh each time. You cannot store it because the foam will disappear and the drink will separate. However, you can prepare your espresso ahead of time and keep it in the fridge for up to 6 hours.
Cost Breakdown
Making this at home is much cheaper than buying it at a bar.
- At a bar: $12-18 per drink
- At home: $3-5 per drink
One bottle of each ingredient will make about 15-20 drinks, saving you lots of money.
Conclusion
The Baileys Espresso Martini is a wonderful drink that’s simple to make at home. With just a few ingredients and a cocktail shaker, you can create a bar-quality cocktail in your own kitchen. The mix of smooth Baileys, strong espresso, and vodka creates a perfect balance of sweet and bitter flavors. Whether you are new to making cocktails or have lots of experience, this recipe will become one of your favorites.
The best part is that it looks and tastes impressive, but it is actually very easy to make. Try it once, and you’ll want to make it again and again.
